Myrciaria Glazioviana var. Cabeludão - GERMINATED
Seeds were imported from Brazil. Fruits are rounded (2.5-3.0 cm) and flattened at the poles, with an intensely yellow-orange and tomentose skin (covered with light fuzz); pulp with a juicy texture, with a sweet and very pleasant flavor, for some superior to that of jabuticaba. The tree is small (2-3 m) and very graceful, with a rounded and dense crown. The "cabeludão" is a variety of Myrciaria glazioviana that is distinguished from the traditional "cabeludinha" by its larger fruits and shorter, wider leaves. Seeds are germinated and will be shipped in humid vermiculite.
Seeds were imported from Brazil. Fruits are rounded (2.5-3.0 cm) and flattened at the poles, with an intensely yellow-orange and tomentose skin (covered with light fuzz); pulp with a juicy texture, with a sweet and very pleasant flavor, for some superior to that of jabuticaba. The tree is small (2-3 m) and very graceful, with a rounded and dense crown. The "cabeludão" is a variety of Myrciaria glazioviana that is distinguished from the traditional "cabeludinha" by its larger fruits and shorter, wider leaves. Seeds are germinated and will be shipped in humid vermiculite.
Seeds were imported from Brazil. Fruits are rounded (2.5-3.0 cm) and flattened at the poles, with an intensely yellow-orange and tomentose skin (covered with light fuzz); pulp with a juicy texture, with a sweet and very pleasant flavor, for some superior to that of jabuticaba. The tree is small (2-3 m) and very graceful, with a rounded and dense crown. The "cabeludão" is a variety of Myrciaria glazioviana that is distinguished from the traditional "cabeludinha" by its larger fruits and shorter, wider leaves. Seeds are germinated and will be shipped in humid vermiculite.