Myrciaria cuspidata is a small tree or shrub native to a wide range of South America, including Paraguay, Bolivia, and various regions of Brazil—southern, central, eastern, and northeastern. It typically grows between 3 to 6 meters in height and features low branching along the trunk, giving it a dense, bushy form. This structure makes it suitable for both ornamental planting and fruit production in home gardens.
The tree thrives in sunny environments and can tolerate occasional periods of high water, making it fairly resilient in tropical and subtropical climates. The fruits are small, about 10 mm in diameter, and can vary in color from orange to black when ripe. Despite their size, the fruits are often produced in abundance and are enjoyed fresh.
Seeds are from a cultivated tree and are shipped in packs of ten, in humid vermiculite.
Myrciaria cuspidata is a small tree or shrub native to a wide range of South America, including Paraguay, Bolivia, and various regions of Brazil—southern, central, eastern, and northeastern. It typically grows between 3 to 6 meters in height and features low branching along the trunk, giving it a dense, bushy form. This structure makes it suitable for both ornamental planting and fruit production in home gardens.
The tree thrives in sunny environments and can tolerate occasional periods of high water, making it fairly resilient in tropical and subtropical climates. The fruits are small, about 10 mm in diameter, and can vary in color from orange to black when ripe. Despite their size, the fruits are often produced in abundance and are enjoyed fresh.
Seeds are from a cultivated tree and are shipped in packs of ten, in humid vermiculite.
