Inga sp penduculata is a small to medium-sized tree reaching around 8 meters in height. Native to the Atlantic Forest region of Uruçuca, Bahia, this species grows well in tropical, humid environments with rich, well-drained soils. Like other members of the Fabaceae family, it contributes to nitrogen fixation and supports surrounding plant life, making it valuable in agroforestry systems and reforestation projects.
This is a highly unique Inga species, notable for its long, thin, bright yellow pods—unlike the more common green or brown varieties. The fruits contain soft, pillowy white pulp that is sweet and flavorful, making it ideal for fresh consumption. Due to its rarity and distinctive characteristics, Inga penduculata is considered an extremely rare and valuable species for collectors and conservation-focused growers.
Seeds are shipped in packs of one, in humid vermiculite.
Inga sp penduculata is a small to medium-sized tree reaching around 8 meters in height. Native to the Atlantic Forest region of Uruçuca, Bahia, this species grows well in tropical, humid environments with rich, well-drained soils. Like other members of the Fabaceae family, it contributes to nitrogen fixation and supports surrounding plant life, making it valuable in agroforestry systems and reforestation projects.
This is a highly unique Inga species, notable for its long, thin, bright yellow pods—unlike the more common green or brown varieties. The fruits contain soft, pillowy white pulp that is sweet and flavorful, making it ideal for fresh consumption. Due to its rarity and distinctive characteristics, Inga penduculata is considered an extremely rare and valuable species for collectors and conservation-focused growers.
Seeds are shipped in packs of one, in humid vermiculite.
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