





Annona reticulata "Sweet Orange"
Annona reticulata "Sweet Orange" is a standout variety of custard apple, known for its sweet, juicy flavor and vibrant orange-colored pulp. The fruit has a citrus-like taste with firm, very aromatic flesh that makes it both refreshing and deeply flavorful. Its rich color and fragrance set it apart from other Annona varieties, offering a delightful sensory experience when eaten fresh.
This variety comes from the Tuxtla Gutiérrez region of Chiapas, Mexico, an area with a warm, tropical climate and ample rainfall—perfect for growing Annona species. The local conditions are comparable to USDA hardiness zones 10–11, meaning the plant thrives in frost-free environments and can also do well in greenhouses or containers in cooler zones.
Seeds are sold individually and shipped in moist vermiculite to ensure optimal freshness and viability.
Annona reticulata "Sweet Orange" is a standout variety of custard apple, known for its sweet, juicy flavor and vibrant orange-colored pulp. The fruit has a citrus-like taste with firm, very aromatic flesh that makes it both refreshing and deeply flavorful. Its rich color and fragrance set it apart from other Annona varieties, offering a delightful sensory experience when eaten fresh.
This variety comes from the Tuxtla Gutiérrez region of Chiapas, Mexico, an area with a warm, tropical climate and ample rainfall—perfect for growing Annona species. The local conditions are comparable to USDA hardiness zones 10–11, meaning the plant thrives in frost-free environments and can also do well in greenhouses or containers in cooler zones.
Seeds are sold individually and shipped in moist vermiculite to ensure optimal freshness and viability.
Annona reticulata "Sweet Orange" is a standout variety of custard apple, known for its sweet, juicy flavor and vibrant orange-colored pulp. The fruit has a citrus-like taste with firm, very aromatic flesh that makes it both refreshing and deeply flavorful. Its rich color and fragrance set it apart from other Annona varieties, offering a delightful sensory experience when eaten fresh.
This variety comes from the Tuxtla Gutiérrez region of Chiapas, Mexico, an area with a warm, tropical climate and ample rainfall—perfect for growing Annona species. The local conditions are comparable to USDA hardiness zones 10–11, meaning the plant thrives in frost-free environments and can also do well in greenhouses or containers in cooler zones.
Seeds are sold individually and shipped in moist vermiculite to ensure optimal freshness and viability.